Description
A refreshing salad bursting with the flavors of summer, featuring fresh spinach, strawberries, and blueberries, perfect for quick lunches or gatherings.
Ingredients
- Fresh spinach
- Strawberries, sliced
- Blueberries
- Pecans, chopped
- Feta cheese, crumbled
- Balsamic glaze
- Salt and pepper, to taste
Instructions
- In a large bowl, combine the fresh spinach, sliced strawberries, blueberries, and chopped pecans.
- Sprinkle crumbled feta cheese over the top to add a touch of creaminess and tang.
- Drizzle with balsamic glaze and season with salt and pepper to taste—this is where the magic truly happens.
- Toss gently to combine, ensuring every ingredient is beautifully coated in that luscious glaze, and serve immediately.
Notes
Can be customized with added protein or different fruits and nuts. Store leftovers in an airtight container for 1–2 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 220
- Sugar: 5g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg