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Cheese Ranch Crackers


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  • Author: Chef Emma
  • Total Time: 50 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Easy and delicious Cheese Ranch Crackers perfect for any gathering, bursting with zesty ranch flavor.


Ingredients

Scale
  • 1 package of cheese crackers
  • 1 package of oyster crackers
  • 1 packet of ranch seasoning mix
  • 1/2 cup of vegetable oil
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/4 teaspoon of cayenne pepper (optional)

Instructions

  1. Preheat your oven to 250°F (120°C).
  2. Combine the cheese crackers and oyster crackers in a large bowl.
  3. Mix together the ranch seasoning, vegetable oil, garlic powder, onion powder, and cayenne pepper in a separate bowl.
  4. Pour the seasoning mixture over the crackers and stir to coat evenly.
  5. Spread the crackers in a single layer on a baking sheet.
  6. Bake for about 30-40 minutes, stirring every 10 minutes until the crackers are crispy.
  7. Allow to cool before serving.

Notes

These crackers pair well with creamy dips and can be stored in an airtight container for up to a week.

  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 220
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg