Description
A cozy summer delight combining grilled chicken with creamy tzatziki, perfect for family gatherings or meal prep.
Ingredients
Scale
- 1 pound Chicken breast
- 1 Cucumber, sliced
- 1 cup Cherry tomatoes, halved
- 2 cups Spinach
- 2 cloves Garlic, minced
- 2 tablespoons Lemon juice
- 1 cup Greek yogurt
- 2 tablespoons Fresh dill, chopped
Instructions
- Grill the chicken breast until cooked through, then slice it into tender pieces.
- In a bowl, mix the Greek yogurt, minced garlic, lemon juice, and chopped dill to create your creamy tzatziki sauce.
- Assemble your power bowl with a base of fresh spinach, then layer on the sliced cucumber, vibrant cherry tomatoes, and juicy grilled chicken.
- Drizzle generously with the tzatziki sauce and enjoy your fulfilling dish.
Notes
Tzatziki can be made a day in advance. Store leftovers in airtight containers for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 39g
- Cholesterol: 80mg