Description
A cozy, flavorful wrap filled with turkey, crunchy vegetables, and creamy ranch dressing, perfect for quick lunches or dinners.
Ingredients
Scale
- 1 Flour tortilla
- 4 slices of Deli turkey
- 2 slices of cooked Turkey bacon
- 1 cup Lettuce (preferably romaine or butter)
- 1 medium Tomato, sliced
- 2 tablespoons Ranch dressing
- ½ Avocado, sliced
Instructions
- Start by laying out a flour tortilla on a flat surface.
- Spread a layer of ranch dressing over the tortilla, letting its creamy goodness set the stage.
- Layer slices of deli turkey, cooked turkey bacon, lettuce, and tomato on top of the dressing.
- Slice the avocado and add it to the wrap, enhancing the creamy texture.
- Carefully roll the tortilla tight around the fillings.
- Slice the wrap in half and serve.
Notes
You can prep the ingredients in advance and store them separately in the refrigerator for a quick assembly later.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 30mg
