Description
Delicious chicken bites wrapped in crispy turkey bacon, drizzled with a sweet and zesty glaze—perfect for gatherings.
Ingredients
Scale
- 1 pound boneless chicken breast, cut into bite-sized pieces
- 1 pound turkey bacon, cut in half
- 1/2 cup brown sugar
- 1 teaspoon cayenne pepper
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Mix the brown sugar, cayenne pepper, salt, and pepper in a bowl.
- Wrap each piece of chicken with a half slice of turkey bacon, securing with a toothpick if necessary.
- Roll the bacon-wrapped chicken in the brown sugar mixture to coat evenly.
- Place the coated bites on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until bacon is crispy and chicken is cooked through.
- Serve warm and enjoy!
Notes
Prepare ahead of time and freeze for easy cooking or store leftovers in an airtight container and reheat in the oven.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 bites
- Calories: 320
- Sugar: 10g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg