Description
A creamy and delightful caramel apple dip perfect for gatherings and cozy afternoons.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup caramel sauce
- 1/2 cup salted peanuts, chopped
- 1/4 cup mini chocolate chips
- Apple slices for dipping
Instructions
- Beat the softened cream cheese until smooth.
- Add the caramel sauce gradually and mix until well combined.
- Transfer the mixture to a serving bowl.
- Sprinkle the chopped peanuts and mini chocolate chips on top.
- Serve with apple slices for dipping. Enjoy!
Notes
Make ahead by storing in the refrigerator for up to a day. Prevent apple slices from browning by tossing in lemon juice before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup dip with 3 apple slices
- Calories: 250
- Sugar: 18g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg