Description
A rich and creamy frozen chocolate yogurt made with healthy Greek yogurt, perfect for warm days and family gatherings.
Ingredients
Scale
- 2 cups Greek yogurt
- 1/2 cup unsweetened cocoa powder
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Combine Greek yogurt, cocoa powder, maple syrup, vanilla extract, and a pinch of salt in a mixing bowl.
- Whisk until the mixture is smooth and well blended.
- Pour the mixture into a freezer-safe container.
- Freeze for at least 240 minutes or until firm.
- Let sit at room temperature for a few minutes before serving.
- Scoop and enjoy your rich and creamy frozen chocolate yogurt.
Notes
This frozen yogurt can be made in advance and stored for a couple of weeks. Use a warm spoon to help scoop it out easily.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 15mg