Description
A refreshing twist on the classic Waldorf Salad, featuring crunchy apples, creamy Greek yogurt dressing, and a delightful mix of nuts and fruits.
Ingredients
Scale
- 2 cups chopped apples
- 1 cup diced celery
- 1 cup walnuts, chopped
- 1/2 cup dried cranberries or raisins
- 1/2 cup plain Greek yogurt
- 2 tablespoons honey
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Combine the chopped apples, diced celery, walnuts, and dried cranberries in a large bowl.
- Whisk together the Greek yogurt, honey, lemon juice, and a pinch of salt and pepper in a separate bowl until well combined.
- Pour the yogurt mixture over the apple mixture and toss gently to coat every piece.
- Serve immediately or refrigerate until ready to serve. Enjoy your delightful modern Waldorf salad!
Notes
Keep the yogurt dressing separate until just before serving to maintain the crispness of the apples.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 5mg