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Mummy Chocolate Covered Pretzels


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  • Author: Chef Emma
  • Total Time: 20 minutes
  • Yield: 24 pretzels 1x
  • Diet: Vegetarian

Description

Delightful and spooky Mummy Chocolate Covered Pretzels, perfect for Halloween gatherings. A fun, family-friendly treat that combines salty pretzels with rich chocolate.


Ingredients

Scale
  • 1 dozen pretzels
  • 1 cup chocolate chips
  • White chocolate or candy melts
  • Candy eyes
  • Sprinkles (optional)

Instructions

  1. Start by melting the chocolate chips in a microwave-safe bowl, heating in 30-second increments and stirring until smooth.
  2. Dip each pretzel into the melted chocolate, fully coating them.
  3. Place the chocolate-covered pretzels on a parchment-lined baking sheet to cool.
  4. Next, melt the white chocolate or candy melts and drizzle it over the pretzels for a mummy effect.
  5. While the chocolate is still wet, sprinkle candy eyes on each pretzel.
  6. Allow the pretzels to cool and harden before serving.

Notes

These pretzels can be made a day in advance and stored in an airtight container. Get creative with toppings and try different chocolate variations!

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 pretzels
  • Calories: 200
  • Sugar: 15g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg